Jobs at Uptown Entertainment Nigeria - 6 positions

 Employment Nigeria 31-Dec-2016 EDO , Fast Food and Restaurant   Entertainment  


Uptown an  a complete fusion of entertainment, food, fashion, music, art and of course sports under one roof

POSITION : Head Chef

 Description

  • Determine how food should be presented, and create decorative food displays
  • Determine production schedules and staff requirements necessary to ensure timely delivery of services.
  • Estimate amounts and costs of required supplies, such as food and ingredients.
  • Inspect supplies, equipment, and work areas to ensure conformance to established standards.
  • Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
  • Monitor sanitation practices to ensure that employees follow standards and regulations.
  • Order or requisition food and other supplies needed to ensure efficient operation.
  • Recruit and heal staff including cooks and other kitchen workers.
  • Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs.

  Requirements

  • 5 year(s) in the food and entertainment Industry.
  • HND in Culinary science or related certificate

 

 

POSITION : Bartender

Description

  • Prepare alcohol or con-alcohol beverages
  • Interact with customers, take orders and serve food, snacks arid drinks
  • Assess customers’ needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Check customers’ identification and confirm it meets legal drinking age
  • Restock and replenish bar inventory and supplies
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Job Requirements

  • 5 year(s) in the food and entertainment industry.
  • Related training certificate

 

POSITION : Waiter

 Description

  • Prepare alcohol or con-alcohol beverages
  • Interact with customers, take orders and serve food, snacks arid drinks
  • Assess customers’ needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Check customers’ identification and confirm it meets legal drinking age
  • Restock and replenish bar inventory and supplies
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Job Requirements

  • 5 year(s) in the food and entertainment industry.
  • Related training certificate

 

POSITION : Receptionist

 Description

  • Proven working experience in a front office handling receptionist responsibilities
  • Proficient with Microsoft Office Suite
  • Professional appearance
  • Solid communication skills both written and verbal
  • Ability to be resourceful and proactive in dealing with issues that may arise
  • Ability to organize, multitask, prioritize and work under pressure

Job Requirements

  • 5 year(s) in the food and entertainment industry.
  • OND/HND in Business Administration, Hotel/Hospitality Management or other relevant field.

 

POSITION : Accounts Officer

 Description

  •  Prepare Bank reconciliation statement every month
  • Posting to General Ledger and sub ledger
  • Reconcile sub ledger balances with General Ledger
  • Prepare bank payment Vouchers, receipt vouchers, journal vouchers.
  • Get vouchers signed and forward to cashier.
  • Prepare payroll & make remittances including salary forwarding.

Job Requirements

  • 5 year(s) in the food and entertainment industry.
  • HND in Accounting, Business Administration, or other relevant field.

 

POSITION : Facility Maintenance Officer

 Description

  • Develop maintenance procedures and ensure implementation
  • Carry out inspections of the facilities to identify and resolve issues
  • Check electrical and hydraulic systems of buildings to ensure functionality
  • Plan and oversee alt repair and installation activities
  • Allocate workload and supervise upkeep staff (custodians, janitors etc.)
  • Monitor equipment inventory and place orders when necessary
  • Monitor expenses and control the budget for maintenance
  • Manage relationships with contractors and service providers
  • Keep maintenance logs and report on daily activities
  • Ensure health and safety policies are complied with

Job Requirements

  • 5 year(s) in the food and entertainment Industry.
  • HND in Business Administration, Facility Management, or other relevant field.

 

How To Apply
Candidates should forward their applications and detailed CV saved with their names in Microsoft word format to: kanacvs16@gmail.com

Note: You must include the names and e-mail addresses of three professional referees which must include either the Head of applicant’s current or previous organization or applicant’s direct Supervisor/officer at work and evidence of current remuneration package.



Sorry the application deadline for this job has elapsed



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