Employment Nigeria 01-Jan-1970 NIGERIA , NIGERIA ,
VACANCIES IN HOSPITALITY INSTITUTE
A new Hospitality Crafts school located in Lagos is in search of suitable persons for the following vacancies:
PRINCIPAL– Responsible to the Broad of Trustees and will have
DUTIES
-Pioneering work for a new school, budget preparation and control, daily administration of the schools
-Preparing students for recognized examinations for occupations in hospitality and tourism industry.
-Maintaining staff/student discipline and decorum, representing the school at relevant public forum and developing good rap with employers in the industry.
QUALIFICATION:
-Applicant must have passion for education and development of the new generation for employment opportunities in the hospitality and tourism industry.
-Previous experience in the management of similar institutions will be an advantage.
-A minimum of BSC or HND (upper credit) in Hospitality & Tourism Management, with a combination or certificate in education.
-10 years experience in industry will be required.
-Membership of relevant professional association will be an advantage.
LECTURERS
–To tech theories and particles of core subjects in hospitality crafts at basic, intermediate and advance level:
-Food & Beverages Preparation and Services
-Food & Beverages Service
-Housekeeping/Accommodation Service Front Office Reception Operations
QUALIFICATION
-Teaching certifications
-Minimum of BSC. Or HND in Hospitality & Tourism Management.
-5 years industry and education sector experience.
ADMINISTRATIVE ASSISTANT ACCOUNTANT
– To be responsible to the Principal for the operation of normal books of accounting records, banking transactions, administration of staff payroll and payments of public utilities.
QUALIFICATION
BSC or OND in Accounting
5years relevant work experience.
Age :Between 30-35years old
STORE KEEPER
–To be responsible for control of stock of equipment, stationery, dry store, wet store and cold store.
-Keeping records of goods received and issued
-Assisting the Administrative Assistant Account in book keeping duties.
QUALIFICATION
OND in Business Management or a good WAEC, NECO, or GCE certificate
5 years store keeping experience in good organization
Age : 30years old and should be able to produce a surety.
KITCHEN TECHNICAL ASSISTANT
–To assist the lecturers in Food & Beverage Kitchen practical work
QUALIFICATION
An experienced industry cook with City and Guilds Practical Cookery certificate or equivalent.
Age: Between 35-45 years.
Remuneration for all the positions are as good as what obtains in the private industry sector.
HOW TO APPLY
Resume and CV should be sent to: hospitality.academy@yahoo.com
Closing Date: 25th, April 2011
Cost Controller at Maventeq Systems Limited
Project Manager at Maventeq Systems Limited
Contracts Engineer at Maventeq Systems Limited
Lead Project Planning & Delivery at Maventeq Systems Limited
HSE Lead at Maventeq Systems Limited
MoreContracts Engineer at Maventeq Systems Limited
Project Manager at Maventeq Systems Limited
Cost Controller at Maventeq Systems Limited
More