478limited an Online Wholesale store is recruiting to fill the position below:

POSITION : Assistant Baker (Bread)

Responsibilities 

• Direct or coordinate bakery deliveries.
• With the instruction of the master baker, order or receive supplies or equipment.
• With the instruction of the master baker, order materials, supplies, or equipment.
• Prepare or maintain inventory or production records.
• Assist the master baker measure ingredients or substances to be used in production processes.
• Assist the master baker to observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
• Assist the master baker inspect food products.
• Adjust temperature controls of ovens or other heating equipment.
• Assist monitor equipment operation to ensure proper functioning.
• Clean production equipment.
• Mix and bake ingredients to produce breads-Family loaf, coconut, wheat etc
• Check products for quality and identify damaged or expired goods.
• Cet oven temperatures and place items into hot ovens for baking.
• Adjust temperature controls of ovens or other heating equipment.
• Help combine measured ingredients in bowls of mixing, blending, or cooking machinery.
• Help to load materials into production equipment.
• Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
• Operate cooking, baking, or other food preparation equipment.
• Assist to place dough in pans, molds, or on sheets and bake in production ovens or on grills.
• Assist the master baker to operate cooking, baking, or other food preparation equipment.
• Assist the master baker measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.
• Learn to apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
• Learn to apply protective or decorative finishes to workpieces or products.
• Decorate baked goods, such as bread.
• Learn to apply protective or decorative finishes to workpieces or products.
• Learn to operate slicing or wrapping machines.
• Operate cutting equipment.
• Roll, knead, cut, or shape dough to form bread, or other products.
• Learn to shape clay or dough to create products.
• Record operational or production data

 Requirements

• SSCE
• Minimum of one (1) month and maximum of six 6 months experience as a bread baker in a professional kitchen preferred
• Experience with family loaf, coconut and wheat bread etc preferred
• Weekend availability required
• Passion to learn and master baking
• Excellent interpersonal relationship, organizational and oral/verbal communication skills.
• Resident in Ajah or its environ.

How To Apply
Candidates should send their Applications and CV's to:admin@478limited.com with position applied for as the subject